Ferraris and Carabinieris. Like pb&j they just go together.

PANICALE–Umbria, Italy. Our friends the Lambarts of Colorado have been in Panicale many times and now they are there celebrating their daughter becoming a Di Maria. You can’t beat that for an Italian last name. They are having such a good time and have been so great to share their good times with us. Here they are in their own words and pictures. Their garden pictures stopped me in my tracks. Dear Plant Diary: June = Jasmine, Jasmine = June. Must remember that. Oh, if only the white bloomed jasmine shown here were Scratch and Sniff.

Here is a June peek into Panicale.

See you in Italy,

Stew and Midge Vreeland
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Stew and Midge-

Must have been fun to put your mind on rewind and be at another N.U. graduation again! (our daughter Grayson graduating from Northwestern, outside Chicago, many years after we both did) … We expect full report on graduation, festivities and Colbert, when we see you at BC/NU game.
So, trying to keep up with Vreeland standards, and having fun as fast as we can….Arrived Friday night, and had wonderful dinner at Simone’s osteria, then Saturday morning cappucini at Aldos, who has asked Jeff about playing him in Briscola, then Ceremony to open the retired Caribinieri club in Panicale (Aldo says shifts around each year, this year for one year in Panicale)…Multi multi Caribinieri!

Then, last night had dinner at Logetta in Paciano, meeting new owner from Roma and his wife the cook, and then this morning walked to Paciano for express at little bar in center, ran into Margaret, then the Ferrari tour through Panicale, before finding GMB for awesome lunch (and dolci). Oh, ran into Andrea, (Masolino’s) who says Ferraris are “Italian Art, and Adriano, who Jeff used to play Briscola with, getting ready for rematch.

”Whew!….resting under your pergola again this afternoon, practicing our Briscola before having pizza from new Sicilian bakery/take-away shop outside Porta Perugina. Also , met Fernando (older gentleman who now lives here), and he is tutoring Jeff in Italian each day.
Attaching some photos of our adventures with Panicaleese

And some pics of garden, in mid-June. Still can’t get used to all the people who stop above on street to look over garden and ohh and ahh.
ciao-Harry

House Hunters Int episode was great

Just saw the HGTV episode of House Hunters International with our clients Bob and Carolyn finding their new home in Umbria with Giancarlo.

aldobobcarolynb
Just saw the HGTV episode of House Hunters International with our clients Bob and Carolyn finding their new home in Umbria with Giancarlo. Complimenti a tutti e tre. Well done, nice 20 minute tour of the area and some properties. And nice cameo by Aldo of Bar Gallo too. If you missed it on first run, it looks like it will be on again very early in Dec. For dates and times, see the link on an earlier blog

I could almost see our house and some of its wisteria in one scene where they were being interviewed outside. And you may recognize many places in Italy in the course of the show. We could certainly see Panicale, Paciano and Castiglione del Lago.

Michelangelo. Of New York.

The hotel is very cool, very downtown and quite Italian. Coming in late Saturday night, I saw bound-up stacks of ”La Republica” next to stacks of New York Times. And get this: they carry Rai Uno on the TV’s in their rooms! Our satellite dish in Umbria is so out of whack that we can’t get Rai Uno in Italy. And they get it in NYC? How DO they do that?

NY, NY— Let’s see, how can we contort being in the Big Apple for the Country Music Awards into something Italian? Could be tricky. No. Wait. I think I see an opening. OK . . . how about this: we stayed at the Michelangelo Hotel and saw works by the real Michelangelo at a gallery?

The hotel is very cool, very downtown and quite Italian. Coming in late Saturday night, I saw bound-up stacks of ”La Republica” next to stacks of New York Times. And get this: they carry Rai Uno on the TV’s in their rooms! Our satellite dish in Umbria is so out of whack that we can’t get Rai Uno in Italy. And they get it in NYC? How DO they do that?

We blame our problem on Moonlight. Our satellite TV guy, who we could not find on our last trip, is poetically named Marco Lumadiluna. Marco Moonlight. Could there be a more evocative name for the person in charge of bringing moving pictures down from the heavens? Allora, non fa niente.

GALLERY SLAVES

The art by Michelangelo was in the Salander-O’Reilly Gallery up by The Frick on Central Park. Our son, Zak, is the librarian at the gallery and master of what looks like hundreds, maybe thousands of art reference books. So, we had to go see him, in situ, in this new-ish job. What a place. Sculptures by Bernini, paintings by Tintoretto, carved life sized madonnas, rooms full of them, in fact. Crucifixs? What size do you want? We went to the Salander Gallery after seeing the Fra Angelico exhibit at the Met and before going to the Frick and before we saw the illuminated Italian manuscripts at the Public Library.

As you enter Zak’s domain in the fourth floor Salander library, the first thing you come to is a Cellini sketch. And a signed letter from old Benvenuto, himself. In the totally, non-public reference library! I guess I can, make this about Italy. Yes. Yes, I can.

LA DOLCE VITA, LA DOLCE VINO

We ate at several fine, fine Italian places in the city including Scalinatella which is just down the street from the Four Seasons on the Upper East Side on East 61st. Hyper hip. All the waiters spoke Italian to each other. Loudly. And in an accent I had never heard, so I got a case of timid and didn’t get into it with them. Food was off-the-chart good. Waiters were suave, funny and engaging. And the wine. Aces, truly aces, 1999 red wine from Montalcino, which is near us in Italy. Just velvet.

You know, this shoehorning Italy into New York is pretty easy, once you get into it. We also had great Italian Proseccos and pastas at Orzo. On west 46th in the Theater District. We ordered all kinds of fun anti pastas for the table and dived in and liked it too.

What with cappucchinos every morning and Italian food almost every night, it was rather like being in the old country. And the Fra Angelico show I mentioned at the Metropolitan was Really like being there. I did not previously understand, or fully appreciate how articulated and gilded his backgrounds are. From studying him in art history I knew he was amazing, in person and in quantity it was really overwhelming. The detail, the etched lines in the gilding in the feathers of the angels was just too wonderful for words. He could paint on wood in a way that would make that wood turn into surreal, luminous, precious metal, fabrics truly fit for angels to wear. And consider, if you will, these pieces of art are hundreds of years old. My mind boogles and reels at seeing them. Imagine the people of the times seeing these when they were new.

SHOW ME SOME STARS

We were lucky enough to tag along to party where James Gandolfini (Tony Soprano. How Italian/American can you get?) was hanging out in the middle of the night in a big party house on Gramercy Square. We did not speak, omerta and all that, but for a moment, we were so traveling in the same circle.

Oh? The Yoko thing? OK, she may not be 100 percent Italian, but as long as we are name dropping here . . . we had finished our Italian sausage sandwiches and I was shooting some photos near Zak’s gallery. A pretty Japanese bride was walking to her wedding photo session in the park, her formal, hoop’ed wedding gown hitched up to mid thigh over white Nancy Sinatra type boots. I was focusing on that, when Midge poked me in the shoulder and said See the Purple Jacket that just went by? Yes. You just missed it . . . That was Yoko. Oh, no!

Buone Feste! And Happy Holidays too!

Umbrian Pears in The Big Apple

These people research Renaissance paintings of fruit –“Natura Morta” – (interestingly, we talk about “Still Life paintings”, Italians say “Dead Nature” paintings. Ugh.) and they try to find trees that still bear that fruit today. Sometimes, there will be one tree in all of Italy left. Or worse, just someone’s memory of one.

Have you seen The New Yorker? Big, engaging article in Sept 5th Food Issue about our corner of Umbria. Very interesting story focused on the people who have a Folk Traditions Center just outside nearby Citta’ di Castello. Article is called “Renaissance Pears. Saving the fruits of the Medici”. They research Renaissance paintings of fruit –“Natura Morta” – (interestingly, we talk about “Still Life paintings”, Italians say “Dead Nature” paintings. Ugh. Who was the copywriter on that one?) and they try to find trees that still bear that fruit today. Sometimes, there will be one tree in all of Italy left. Or worse, just someone’s memory of one. Before the war there was tons of diversity, now there is much less. Everyone moved off the farm and into the city after the war.

The founder, Livio Dalla Ragione, was a decorated partisan hero during the war and a well known Roman artist after the war. Today, his daughter from Perugia runs the center and works the orchard of hundreds of trees herself. They also rescue ancient tools and other vestiges of rural farm life. But it sounds like their real passion is rescuing the fruit that is quickly going extinct in Umbria in the last 40 years. They say they want to save not only the tangible symbols of those days gone by, — but the actual smells and tastes as well. Today everyone eats the same boring two kinds of apples and three pears etc that they find at the supermarket.

I was very taken with the article and the concept and I’m definitely planning on going in October to see Livio and his daughter’s collections. Yes, i know this is a photo of my entire pomegranate harvest last September. It is holding a place for a photo from the Dalla Ragione’s orchard when I go there in October.

Ok, that’s the cultural and agricultural news for now. Tune in tomorrow for a complete list of Fall Activity in Umbria!